Stony Stratford restaurant Calcutta Brasserie has told MKFM that it 'takes food safety and compliance extremely seriously,' after being fined almost £13,000.
The fines relate to five offences under the Food Safety and Hygiene (England) Regulations 2013.
In a statement, they told us: 'The issue referenced relates to a historic environmental health matter from last year concerning rodent activity within parts of our Grade II listed building. Due to the unique structure of the premises, including inaccessible underground voids connected to surrounding areas, the situation required significant remedial work.
' Upon being notified, we acted immediately. We voluntarily closed for a deep clean, worked closely with Environmental Health officers, and implemented a comprehensive action plan. This included over £20,000 of structural improvements, upgrading waste management systems, appointing a new operations manager to oversee compliance, retraining staff, and strengthening pest control measures.
' Environmental Health allowed us to continue trading and have since confirmed their satisfaction with the extensive works undertaken. The issue was resolved within two weeks, and new long-term systems were put firmly in place to prevent recurrence.'
Calcutta Brasserie currently holds a 3-star rating with the Food Standards Agency, telling MKFM: 'Our current Food Hygiene Rating has improved, and we have since made further improvements and intend to request a reinspection with the expectation of achieving a higher rating.
'We fully accept the court’s decision and are paying the fine. We remain committed to maintaining the highest possible standards for our customers and continue to invest in the long-term integrity of our business.
' The safety of our guests and staff has always been and will remain our priority,' they added.
