The management team at a popular Milton Keynes restaurant is on the lookout for staff to start work with immediate effect as it prepares to reopen its doors.
Marco Pierre White’s New York Italian, which is located on Saxon Gate West, now wants to hear from those who think they’ve got what it takes to work in a restaurant that’s overseen by one of the country’s greatest ever chefs.
General manager Kevin Coombes said: “The hospitality sector, like many others, was hit hard over the last 15 months however there seems to be light at the end of the lockdown tunnel and we can’t wait to welcome guests back again. We want to find the best staff that that will make diners and drinkers’ experience second-to-none while helping to boost local employment.
“We’ve got a host of front and back of house roles up for grabs and those who put themselves forward and are chosen will then be put through a training programme that will see them brought up to speed on the exacting standards required by the three-starred Michelin maestro.
“We’re delighted to announce that the search is on for additional staff members to join the team. We’re expecting a lot of interest from those keen to gain experience of working in an environment created by Britain’s greatest ever chef.
“The standard required will be very high and those who think they’ve got what it takes have to be totally dedicated, professional and will want to strive to be the best in all they do. There is a mix of roles that will create the personality of the restaurant and we are looking for enthusiastic, determined and dedicated staff with an excellent work ethic to complement the existing staff.”
Applicants will need to send their CVs to: info@marcosmiltonkeynes.com
Please visit the Marco Pierre White’s New York Italian website for more information.
