Celebrating excellence in Milton Keynes hospitality

    MK Food and Leisure Awards 2024 Sparkles with Success.

    The MK Food and Leisure Awards, now in their 12th year, brought together Milton Keynes’ hospitality community in a grand celebration on Sunday, 10 November at the Delta Hotel in Kent’s Hill. Headline sponsor Brioche Pasquier, along with supporters Safenames, Ifour, Waterdene Wholesalers, Access Solutions, Woodenhill Coffee, and MK College, made this year’s awards a truly memorable evening filled with heartfelt joy, laughter, and even a few tears.

    A sold-out, three-course event dazzled guests as it recognised the dedication and passion that fuels the vibrant hospitality sector of Milton Keynes. “It was a joy to see the passion in the room and bring people together to enjoy all things food and drink in MK—my home for over 40 years,” said awards founder Steven Dryden-Hall. “The night was a celebration of the hard work and creativity that make Milton Keynes a unique culinary destination.”

    In addition to celebrating local talent, the evening’s Super Raffle raised over £3,000 for Harry’s Rainbow, a cherished charity supporting bereaved children and their families, adding a heartfelt purpose to the glitz and glamour of the evening.

    Award Winners of the MK Food and Leisure Awards 2024:

    • Best Attraction: Daytona Motorsport

    • Best Family Restaurant: Ole Tapas

    • Best Newcomer: Panzini Restaurant and Bar

    • Best Cafe/Coffee House: Bogata

    • Best Pub: Wheatsheaf

    • Best Restaurant: Eileen’s

    • Independent Takeaway: Five Akhis

    • Best Bar: Blossom Room

    • Asian Restaurant of the Year: Maaya

    • Best Street Food: Eat Is Greek

    • MK’s Favourite National Chain: Bar + Block Steakhouse

    • Artisan Product of the Year: Plot Cakes – Fallen Raspberry Flapjack

    • Artisan Drink of the Year: Fruit Farmer – Blackberry Whisky Liqueur

    In addition, the MK Food and Leisure Awards also celebrated the talent of the region’s top chefs. Chef Andy Slater of The Oakley Arms claimed the top prize, with Chef Josh McGeoghan from Eileen’s taking second place, and Chef Nico Baker from Nonna’s earning third.

    Honouring Excellence and Community

    Reflecting the dedication, creativity, and hard work of Milton Keynes’ hospitality professionals, the 2024 MK Food and Leisure Awards was a testament to the vibrancy of the city’s food and drink scene. With passion on full display and a commitment to community, this year’s awards marked another unforgettable evening for all in attendance.

     

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